Potato and cheese pancakes recipe for breakfast

Potato and cheese pancakes recipe for breakfast

We always eat pancakes for dessert, but this recipe is a savory pancake! This practical recipe, which you can apply even at breakfast, brunch or dinner, is quite delicious.

Today we are going to give you a great recipe. Especially suitable for breakfast. It's both easy and delicious. This recipe is also made a lot in Turkish cuisine.

Materials needed

  • 4 medium potatoes
  • 1 egg
  • 3 tablespoons of flour
  • 6 spring onions
  • Half a bunch of parsley
  • Black pepper, salt, paprika
  • 100 gr. Tulum cheese

So how is the recipe?

Boil the potatoes in salted water and mash them. After it has cooled completely, whisk the egg and add it to the puree. Chop the parsley and spring onions very finely. After mixing all the remaining ingredients, knead the mixture. Heat the pan to medium heat and drizzle lightly with oil. Take pieces of the size you want, flatten them with your hands and place them in the pan. After frying both sides by turning it upside down, serve with strained yogurt if desired.

Yes, the recipe for pancakes for breakfast is that easy. Everyone who has tried it says they love it. Why not make this recipe for your kids too?

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