Blueberries are a very rich food in terms of antioxidants. Anthocyan gives blueberries their deep blue color. Thanks to this substance, free radicals are easily removed from the blood, and this can be considered as an indicator of its antioxidant properties. Therefore, blueberries are known to help prevent many diseases, including cancer.

Blueberries can also be consumed to control cholesterol levels. Blueberries, rich in antioxidants, help improve blood-fat balance. Thus, it will be easier to prevent vascular occlusion.

Other Health Benefits of Blueberries

• It helps to lower blood pressure.
• It reduces the risk of heart attack.
• It strengthens the immune system.
• It is rich in vitamins C and E.
• It removes blemishes and wrinkles on the skin.
• Thanks to its anti-inflammatory properties, it is good for cough and cold.
• Protects memory and brain health.
• It helps relieve stress and help nerve cells work properly.
• Thanks to its low glycemic index, it regulates blood sugar.

Blueberries are considered a good dietary fiber, thanks to the intense vitamin C they contain. Blueberries are famous for aiding digestion and are especially good for intestinal health.